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As we discussed last week, a Pu-erh Bing Cha?s shape and leave presentations on the surface of a cake reveal its quality. A good quality Pu-erh Bing Cha must be in round, regular shape, have even thickness and [url=http://www.tagverts.com/barbour.php]www.tagverts.com/barbour.php[/url] smooth surface, and [url=http://www.ttcarpets.co.uk]mulberry outlet[/url] tea leaves must be well compressed without breaking into layers. An extremely tightly compressed (flat) Pu-erh Bing Cha will take longer time to age. Those flat Pu-erh Bing Cha normally will become less [url=http://www.rtnagel.com/airjordan.php]nike air jordan pas cher[/url] flat after being aged for a few years and the leaves loosing up during the aging process.
Many experienced Pu-erh collectors know how to judge a Pu-erh by the surface leaves. The quality of leaves and composition of leaves and buds all hold the [url=http://www.diecastlinks.co.uk]hollister outlet[/url] future of a Pu-erh Bing Cha. Adding tea buds [url=http://www.rtnagel.com/airjordan.php]jordan pas cher[/url] to leaves will make a Pu-erh Bing Cha sweeter. However, it is the strength of [url=http://www.mxitcms.com/abercrombie/]abercrombie milano[/url] leaves that affect [url=http://www.burnabystorage.com/barbour.php]barbour milano outlet[/url] the aged taste of a Pu-erh Bing Cha. The balance between buds and leaves is crucial to a Pu-erh Bing [url=http://www.par5club.com/louboutin.php]louboutin[/url] Cha?s taste. You can find [url=http://www.riad-marrakesh.fr]abercrombie pas cher[/url] the perfect balance in [url=http://www.rtnagel.com/louboutin.php]louboutin[/url] our Young Green Ancient Tea Tree Pu-erh Bing Cha (
We discussed the [url=http://www.burnabystorage.com/barbour.php]barbour sito ufficiale[/url] difference between raw and ripe Pu-erh in the Pu-erh Talk section of our site. Other than the 100% raw or 100% ripe Pu-erh Bing Cha, one common practice is to mix ripe and raw Pu-erh leaves together and compress them into Pu-erh Bing Cha. One famous example of this type of Pu-erh is 80s Zi Tian (purple sky), a 1:1 mix of ripe and raw Pu-erh leaves. We now carry [url=http://www.anepf.fr]doudoune moncler[/url] this wonderful Pu-erh online at [link widoczny dla zalogowanych]

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